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Fish pieces 1kg

£ 5.50
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Fish pieces 1kg

Buy online fish pieces from a real traditional fishmonger!

The Smelly Alley Fish Company – fish pieces and how to make fish stock:


These fish pieces are ideal for making fish stock. They come from fresh fish that we process ourselves and are sent out to you as fresh, not frozen. Fish stock is easy, just roughly chop three carrots, three leeks and a celery stick.
Rinse the fish trimmings and boil everything in about 2 litres of water for about half an hour. Make a more luxurious stock by adding some white wine. Strain through a sieve (throw the fish and vegetables away), taste for salt and pepper, and use the stock for soup or sauces. You can freeze it as it is, or simmer it down to concentrate it, then freeze it.

Not what you are looking for? Try fish soups, including lobster bisque.