Buy online hake from a real traditional fishmonger!
The Smelly Alley Fish Company – hake as steaks, whole fish or fillets:
This 200g hake steak (enough for one) comes from Cornwall where all the best hake comes from. Hake has a soft texture and a flavour all of its own - more subtle than cod, although is a member of the cod family.
In France, hake is called saumon blanc or white salmon, the Spanish call it merluza and Americans call it ling or whiting, not to be confused with our own ling and whiting.
One of our customers had a whole baked hake for Christmas and said it was "outstanding".
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