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Finnan haddock (haddies)

Small or large Finnan haddock? : A small Finnan haddock 400g
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Finnan haddock (haddies)

Buy online Finnan haddock from a real traditional fishmonger! 

The Smelly Alley Fish Company Finnan haddock and how to cook it:

A lightly smoked haddock, called Finnan haddie in Scotland. This is old fashioned smoked haddock with the bones left in, so be warned! You can usually bring all the bones away in one sweep if you grab the backbone at the head end, but there's always a few left. Finnan haddocks are not smoked enough to be cooked, so cook like smoked haddock fillet, in milk in the microwave (the easiest way) or poached in milk on the hob. There's a choice of two sizes of Finnan haddock, 400g or 600g, see below.

Natural smoked haddock or "yellow fish" are usually used for Cullen skink (smoked haddock chowder) these days, but Finnan haddocks are the traditional ingredient.

Not looking for Finnan haddock? Try Smoked Haddock, or search the rest of Smoked Fish.

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Small or large Finnan haddock?  Price   
A small Finnan haddock 400g  8.70 Details Buy
A large Finnan haddock 600g  12.50 Details Buy