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Smoked haddock fish cakes with asparagus 120g

1.40
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Smoked haddock fish cakes with asparagus 120g

Buy online fish cakes from a real traditional fishmonger!


The Smelly Alley Fish Company Fish Cakes:

A quick and easy treat, these fishcakes need about 20 - 25 minutes in a 200C or gas 6 oven. We like them with frites, or try new potatoes and peas if you are being healthy. Home-made tartare sauce is easy, just chop some gerkins and capers into mayonnaise, add some chopped parsley for colour.

One of our customers said "The Fishcakes were delicious and made for a very pleasant lunch and were very reasonably priced."

Frozen.

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